Tuesday, May 1, 2012

Family Favorite Recipes

Chicken Spinach Lasagna

1 Pkg (box) lasagna noodles, cooked per pkg directions
1 box frozen spinach, cooked per pkg directions
2 chicken breasts, cooked and cut into bite sized pieces


1 1/2 cup shredded cheddar cheese
1 can mushroom soup
1 container sour cream ( can used fat free)
1 can sliced mushrooms
1/3 cup chopped onion
1/2 tsp salt
1/4 tsp pepper

Mix sauce ingredients together. Add chicken pieces. Then add spinach.

Layer sauce and noodles, beginning with noodles and ending with sauce. Sprinkle with extra grated cheese. Bake at 350 for 30 min., covered with foil, and then 10 more minutes uncovered. Let stand 10 minutes. Cut into sections.

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